Chunky Monkey Cake

This healthy Chunky Monkey Cake is a moist peanut butter banana cake topped with a rich chocolate peanut butter frosting. You wouldn't guess that this yummy moist cake is a gluten and sugar free dessert. This hunky slice of heaven is made with fresh bananas and natural peanut butter instead of butter. Its sweetened with applesauce and organic stevia instead of white sugar. Lastly, its made with peanut flour instead of white flour. No butter, no white sugar, no white flour, and yet still seriously delicious. It tastes like a banana bread infused with creamy peanut butter. How can you resist that flavor combo? Plus with the fudgy frosting smothered on top, this cake is dangerously addictive.

Preparation Time30 min

Cooking Time30 min

Cooking Vessel Size8-inch Round Cake Pan