Easy Baked Fish
Easy Baked Fish if a great go-to meal for any occasion.This low-fat version uses fish and reduced-fat mayo for a simple sauce.
Preparation Time10 min
Cooking Time20 min
Ingredients
- 2 pounds fish fillets
- 1 tablespoon minced onion
- 1/2 cup low-fat mayonnaise
- 1/2 teaspoon marjoram
- 1/2 teaspoon dry mustard
- 1 teaspoon lemon juice
- dash pepper
- paprika
Instructions
- Preheat oven to 350 degrees F.
- Place fish in oiled baking dish. Mix remaining ingredients except paprika.
- Spread over fish. Bake in hot oven for 20 minutes until browned.
- Sprinkle with paprika.
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JennyBee1
Oct 04, 2011
@Stiles4304 1217599, nsprik 9411143, Thanks for bringing this to our attention. We've updated the recipe to reflect the appropriate oven temperature. We apologize for any inconvenience, --Editor of FaveCrafts
Stiles4304 1217599
Sep 26, 2011
I would also like to know what is the oven temperature for the baked fish?
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