Funky Vanilla "Ice Cream"
This recipe for Funky Vanilla "Ice Cream" has no milk, but it is still one of the ultimate frozen desserts out there. The flavor in this dairy free ice cream recipe simply cannot be beat.
Cooking MethodCasserole
Ingredients
- 1 cup sugar substitute
- 3 cups light soy milk
- 2 teaspoons vanilla
- 1/4 cup light oil
- 1 pinch salt
- 3/4 teaspoon liquid soy lecithin
Instructions
- Blend together sugar substitute, soy milk, vanilla, oil and salt until thoroughly combined. Add liquid soy lecithin.
- Chill, then put into an ice cream machine and follow the manufacturer's instructions.
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