Cranberry Sauce with a Kick
Looking for a fun way to spice up traditional cranberry sauce? Packed with Grand Marnier, this cranberry sauce with a kick will delight hungry guests. Be prepared to ask for seconds!
Notes
Looking for more recipes like this one? Check out 8 Great Craberry Recipes to add to your Thanksgiving Menu.
Cooking Time4 hr 15 min
Ingredients
- 1 (12-ounce) package of fresh cranberries
- 1 1/4 cup sugar substitute
- 2 tablespoons fresh-sqeezed orange juice
- 2 tablespoons Grand Marnier or other orange-flavored liqueur
Instructions
- Preheat oven to 325 degrees F degrees.
- Place cranberries in glass baking dish.
- Sprinkle sugar, then orange juice over cranberries.
- Cover dish tightly with foil.
- Bake about 1 hour, or until juices form and cranberries are very soft.
- Uncover and mix in liqueur.
- Cover and refrigerate until very cold, about 4 hours.
