Herb Marinated Turkey Breast

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Herb Marinated Turkey Breast

Healthy turkey breast is marinated in an herb mixture before roasting for a flavorful main dish. Serve alongside steamed vegetables for a healthy meal.

Preparation Time15 min

Cooking Time2 hr 30 min

Ingredients

  • 5 turkey breast
  • 1 can (14.5 oz.) Natural goodness chicken broth
  • 1 teaspoon dried rosemary leaves, crushed
  • 1 teaspoon dried thyme leaves, crushed
  • 1/8 teaspoon pepper

Instructions

  1. Preheat oven to 350F.
     
  2. Rinse turkey with cold water and pat dry.
     
  3. Mix broth, rosemary, thyme, and pepper in a large deep nonmettallic dish. Add turkey and turn to coat.
     
  4. Cover and refrigerate 2 hours, turning turkey occasionally.
     
  5. Remove turkey from marinade and place meat-side up on a rack in shallow roasting pan.
     
  6. Insert meat thermometer into thickest part of meat not touching the bone.
     
  7. Roast at 350 degrees F for 1 3/4-2 1/2 hours or until thermometer reads 170, basting occasionally with marinade.
     
  8. Begin checking doneness after 1 1/2 hours roasting time.
     
  9. Allow turkey to stand 10 minutes before slicing.

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