Slow Cooker Salmon

search

    Slow Cooker Salmon

    Even if you are not an expert griller, you can still have delicious salmon - and without frying, either. Just follow this easy slow-cooker recipe and you will have a wonderful dinner!

    Preparation Time10 min

    Cooking Time3 hr

    Cooking MethodSlow Cooker

    Ingredients

    • 4 salmon cutlets or 2 fillets
    • 1/2 pint water
    • 1/4 pint white wine
    • 1 teaspoon salt
    • 2 bay leaves
    • 2 teaspoons peppercorns
    • 1 medium onion, sliced
    • 1 sprig fresh rosemary
    • 1 sprig fresh oregano or thyme
    • 2 sprigs fresh parsley

    Instructions

    1. Lightly grease the bottom of the slow cooker, then place the salmon cutlets (or fillets) in the bottom.
       
    2. Put the remaining ingredients in a pan and heat until boiling.
       
    3. Remove from heat and pour over the salmon.
       
    4. Cover slow cooker and cook on low for approximately 3 hours. Serve hot, or cold with a salad.

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window