Name: No Mayo Fruit and Tuna Salad
Prep time: 5 min
Ingredients: 6 ounce tuna in water, canned, drained; 1 cup seedless grapes, halved; 1/2 cup purchased shredded cabbage with carrot (coleslaw mix); 1/3 cup lemon low fat yogurt; 2/3 cup purchased shredded cabbage with carrot (coleslaw mix); 2 medium peaches, pitted and sliced

No Mayo Fruit and Tuna Salad

Fruit and tuna go together perfectly, so combine these ingredients for a summery No-Mayo Fruit and Tuna Salad! You can turn it into a sandwich or even use it as a salad topper.

Preparation Time5 min

Ingredients

6 ounces tuna in water, canned, drained
1 cup seedless grapes, halved
1/2 cup purchased shredded cabbage with carrot (coleslaw mix)
1/3 cup lemon low fat yogurt
2/3 cup purchased shredded cabbage with carrot (coleslaw mix)
2 medium peaches, pitted and sliced

Instructions

Combine tuna, half of the grapes and the 1/2 cup shredded cabbage mixture in a small bowl. Stir in the yogurt.
Line 2 serving plates with remaining 2/3 cup shredded cabbage mixture.
Spoon tuna mixture on top. Serve with peach slices and remaining grapes.