Fresh Mango Salsa

"Fresh Mango Salsa is bursting with bright sweet flavors from the perfectly ripened mango and bright red tomatoes with a hint of heat from a jalapeno. Did you know there are many types of Mangos and that each type peaks at different times from March through September? My favorites are the Kent mangos. I also like the Tommy Atkins and Haden varieties. The Tommy Atkins is slightly sweet and it has a green and yellow skin with a dark red blush. The Haden mango has bright red and yellow skin and has a brighter bolder flavor."

Cooking MethodNo Bake