Cast Iron Skillet Beef And Potato Pie
By: Whitney Cornelison from Simplifying Family
Cast Iron Skillet Beef And Potato Pie
"When the cold winds bite at your nose and your body is frozen, you need something warm to fill your belly. This Cast Iron Skillet Beef and Potato Pie is a little taste of home. It is easy to make and will warm you right up. Maybe even bringing to mind fond memories of your childhood. Warm right up with the rich flavors that will meld together and comfort your soul. Bake for 25-30 minutes, until the crust is golden and the beef broth is bubbling around the corners and through the slits. "