Grilled Flank Steak in Zoye Oil
For the perfect grilled flank steak, make this recipe for Grilled Flank Steak in Zoye Oil. This is one of the best beef steak recipes because of its simplicity. Even if you aren't a grill master, you can easily make this flank steak recipe.
Notes
This recipe comes courtesy of Zoye® soybean oil. Zoye® 100% Pure Soybean Oil is a product of Zeeland Food Services, Inc™, a division of Zeeland Farm Services, Inc.® located in Zeeland, MI. Zoye is a healthy alternative cooking oil, naturally
containing Omega 3 fatty acids and Vitamin E. Zoye also features a low saturated fat content, no trans fats, 0 mg of cholesterol, and is made with non-Genetically Modified (non-GMO) soybeans. Because Zoye is produced by ZFS with renewable energy, it’s not only good for you and your family, but for the environment as well.
Serves4
Preparation Time10 min
Cooking Time30 min
Cooking MethodGrilling
Ingredients
- 1 1/2 pound flank steak
- 1 cup Zoye 100% pure soybean oil
- 1/2 cup apple cider vinegar
- 1/2 cup lemon juice
- 1/2 cup soy sauce
- 1/4 cup Worcestershire sauce
- 2 tablespoon dry mustard
- 1 tablespoon black pepper
- 1/4 teaspoon salt
- 1 1/2 teaspoon parsley
Instructions
- Combine all ingredients in 1 gallon resealable plastic bag and marinate 8 hours.
- Grill; for medium rare cook 6 minutes per side. Do not over cook.
- Rest flank steak 10 minutes. Slice across grain thinly.