Crustless Spinach And Feta Quiche

"Quiche is a fluffy, egg based custard that gets baked inside a savory pie crust and is typically loaded with some combination of cheeses, meats, and/or veggies. What makes this recipe so special is that we’re taking the quiche crustless - making it lower carb and super easy to make. This Crustless Spinach and Feta Quiche starts with sautéed veggies and sausage that get mixed with creamy, salty cheese. It’s all baked into a fluffy, perfectly seasoned egg mixture making for a hearty, delicious dish. I developed this recipe, as a lighter, healthier, but still tasty and filling breakfast option for Thanksgiving morning to eat prior to a big feast later in the day, but it’s so delicious I foresee this becoming a regular recipe in my household. It holds up well in the fridge and is a great meal prep option."