Gluten-free And Vegan Tortillas With Chickpea Flour

"These easy tortillas with chickpea flours are made with just three ingredients: water, salt, and chickpea flours. I like to add herbs as well to give some extra flavor. This is a vegan recipe that's also naturally gluten-free and since it's so easy to make it's a great option for a weeknight dinner but also for a dinner between friends. Serve them with a few ingredients to fill the tortillas and everyone at the table will make their favorite version."