Dump and Bake Chicken and Rice Pilaf
"This Dump-and-Bake Chicken and Rice Pilaf is an entire dinner that cooks in one dish! Full of zesty seasonings, fresh herbs, and crunchy almonds, it's a satisfying and cozy meal for your busiest nights. That's right, my friends...I've taken my favorite dump-and-bake method and I've turned it into a delicious and easy Chicken and Rice Pilaf! If you're looking to switch up the boring old dinner routine (while still keeping it super-fast), then this is the recipe for you! This dump-and-bake version of Rice Pilaf only requires 10 minutes of prep, and the chicken cooks right in the dish! That means that your average Rice Pilaf side dish has now been elevated to entree status, thanks to the addition of meat!"
NotesCooking Just for Two? Cut the ingredients in half and prepare the rice pilaf in an 8-inch square baking dish. The cooking instructions and time remain the same.
Serves6 people
Preparation Time10 min
Cooking Time1 hr
Cooking Vessel Size9 x 13 Baking Dish