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Mongolian Chicken

By: Beth Pierce from Small Town Woman
Mongolian Chicken

"This Mongolian Chicken Recipe combines crispy stir-fried chicken, onions, and scallions in an easy-to-make sweet and salty garlic ginger sauce. It takes less than 30 minutes to make and it tastes so much better than takeout. It is very similar to Mongolian Beef but made with tender boneless skinless chicken breasts or thighs. This quick and easy Mongolian Chicken combines crisp stir-fried chicken with sweet onions and scallions in a mouthwatering good sweet and salty sauce. Make some for your family this evening and soak up the complements"

Yields4 Servings

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