Mongolian Chicken

"If you’re a fan of this popular Chinese-America dish the one word which comes to your mind will be tasty and I really really enjoy it from time to time definitely not a low-sugar meal. So, give this recipe a try and I am sure you will wait for that day when you will make it again. This Mongolian Chicken is super easy to make, and within 10 – 15 minutes this dish will be ready. And if you want it even in less than 15 minutes then chop the chicken and green onions and make the sauce in advance."

Preparation Time7 min

Cooking Time8 min