Chocolate Peanut Butter Easter Eggs
Chocolate and peanut butter is a classic sweets combination, making this Easter dessert recipe an absolute delight. No Easter is complete without sweet Easter eggs, and this kid friendly Easter recipe is a surefire hit.
Ingredients
- 4 egg whites, well beaten
- 1/8 teaspoon salt
- 1 1/2 to 2 cups reduced fat peanut butter
- 4 to 5 cups powdered sugar substitute
- 1 teaspoon vanilla
- 1 reduced fat dark chocolate bar
- 6 ounces carob chips
Instructions
- Mix the egg whites, salt, reduced fat peanut butter, powdered sugar, and vanilla in order listed to make a dough. Form dough into egg shapes.
- Melt the chocolate bar and the chocolate chips in a double boiler.
- Dip egg shapes into chocolate mixture. Arrange on waxed paper until set.
Read NextEgg Salad Deviled Eggs
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
aimers
Mar 12, 2014
This appears to have raw egg in it. I would never make this for my kids. Not safe.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
