Roasted Tilapia with Bruschetta Topping

"As someone who didn't eat much fish growing up, I have to say I find it strange and wonderful that my kids all love fish. They actually adore all types of seafood! They'll eat fish, and shrimp, and crab, and squid - even octopus! Having discovered my own deep and abiding love for fish in recent years (although, I've always been a fan of shellfish), we try to make it a regular at the dinner table. This preparation of Roasted Tilapia with Bruschetta Topping is currently my very favorite way to eat fish. You can actually prepare this with any mild white fish (or hey, maybe even some not so mild ones), and it just sings. All those light and bright flavors come together for a meal that is equal parts indulgent and guilt free."