Shrimp and Quinoa Recipe
If you're looking for a crowd-pleasing seafood recipe that is incredibly easy to make, you will find it in this Shrimp and Quinoa Recipe. It's a big recipe so if you're making it for two people, you will need to cut it in half or keep the rest for leftover lunches for the week. This garlic butter shrimp recipe is going to be an instant family favorite and a hit at summer potlucks. This easy shrimp recipe does contain pine nuts and shrimp which can cause allergic reactions, so check with your guests and ask them about dietary restrictions before serving it at a party!
NotesServing size: 351 g
Calories: 386
Total Fat: 15.4 g
Saturated Fat: 4.5 g
Total Carbohydrates: 28.9 g
Dietary Fiber: 5.6 g
Sugars: 3.3 g
Protein: 37.4 g
Serves6 People
Cooking MethodStir-frying