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How To Cook Boneless Rib Eye Roast

By: Vicky Pietz from Pattern Princess
How To Cook Boneless Rib Eye Roast

"Boneless prime rib eye roast is often served in fine restaurants. Learn how to easily achieve a melt-in-your-mouth tender cut of meat that has unsurpassed flavor. Imagine a hand-trimmed boneless prime rib roast. Beautiful marbling gives the flavor and tenderness gets a boost too. Easily Prepare Prime Rib Eye Roast for the Holidays Let the prime rib take center stage during the holiday season. With beautiful marbling, this roast is tender and juicy. Do not be intimidated by this roast. It is extremely easy to cook. Just start with a hot oven to help brown the outside of the roast. Once brown, turn down the heat for a slow roast, assuring that the center of the meat is cooked just perfectly too. "

Serves10 servings

Preparation Time10 min

Cooking Time2 hr

Cooking MethodOven

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