Zesty Mexican Hot Chocolate
By: Rocky Barragan
Have you ever had Mexican hot chocolate before? If not then you are missing out on one of the best hot cocoa drinks around. This Zesty Mexican Hot Chocolate recipe from Rocky Barragan has only 4 ingredients and is ready in 5 minutes, forcing you to turn your back on all other hot chocolate recipes.
Notes
For more information about and recipes from Rocky, check out her Featured Foodies profile page.
To see exactly how Rocky makes her version of Mexican hot chocolate, watch this how-to video:
Serves1
Cooking Time5 min
Ingredients
- 1 packet Swiss Miss Diet Hot Chocolate
- 6 ounce almond milk
- 1 1/2 teaspoon cinnamon
- 1/2 teaspoon chili
Instructions
- Heat up your almond milk in your microwave. Allow to come to boil.
- In a mug, pour in your packet of Swiss Miss Diet Hot Chocolate and add your spices.
- Pour your almond milk in and stir. Enjoy!