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Creamy Roasted Red Pepper Pasta

By: Melissa Huggins from veganhuggs.com
Creamy Roasted Red Pepper Pasta

"This Roasted Red Pepper Pasta is a total flavor-packed comfort meal. It’s super creamy, garlicky, spicy and smoky-sweet. It’s bold! it’s rich! This Roasted Red Pepper Pasta is creamy carb heaven and it has that oomph that our taste buds crave! I really love the sweet & refreshing taste of raw bell peppers, but roasting them creates a bold, smoky-sweet flavor that is out-of-this-world delicious. Roasting them softens the flesh and enhances the sweetness of the peppers, while the charring infuses them with a deep smoky flavor. My mouth is watering just thinking about it. They are far superior to jarred roasted peppers and well worth the extra effort."

Serves6 People

Preparation Time15 min

Cooking Time45 min

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