Kitchen Sink Pasta Pie

Use up those leftovers taking up precious fridge space with this super simple baked pasta dish. This recipe for Kitchen Sink Pasta Pie, which comes to us from Jess of Floptimism, is an ideal vegetarian cooking idea for using up old pasta. The creamy white sauce is what makes this pasta recipe so yummy, and here it is made using low fat milk, whole wheat flour and egg whites. Best of all, this easy weeknight dinner idea is easily adaptable to anyone's tastes and healthy eating habits.

Notes

For more recipes from and information about Jessica, be sure to check out her Featured Foodies profile page.