Tomato and Garlic Bread Soup
By: Roman Meal
For a delicious, nutritious and easy tomato soup, try out this Tomato and Garlic Bread Soup recipe from Roman Meal. This is one of the absolute best healthy tomato soup recipes for your home kitchen.
Notes
This recipe comes courtesy of Roman Meal.
For more information about and recipes from Roman Meal, check out their Featured Foodies profile page.
Serves4
Preparation Time5 min
Cooking Time10 min
Ingredients
- 1 tablespoon olive oil
- 1/2 cup yellow onion, diced
- 1/2 teaspoon fresh garlic, minced
- 1/4 teaspoon dried red pepper flakes
- 2 cup low-sodium vegetable broth
- 1 can Italian-style crushed tomatoes, undrained
- 4 slices Roman Meal bread, toasted and cut into 1/2-inch pieces
- 3 tablespoon fresh basil leaves, thinly sliced
- 2 tablespoon Parmesan cheese, shaved (optional)
Instructions
- Heat oil in large saucepan over medium-high heat. Add onion, garlic and red pepper flakes. Cook 3 to 5 minutes until onion is tender, stirring occasionally.
- Add broth, tomatoes and bread cubes. Cook until simmering, stirring occasionally. Stir in basil.
- Divide into 4 bowls. Top with cheese and additional basil if desired.