Secret-Ingredient Cornbread

The holidays can be especially difficult for people with dietary restrictions. Everything seems to have cream, sugar, wheat flour, and butter. Not any more! This Secret-Ingredient Cornbread is entirely gluten-free and vegan. This healthy cornbread recipe is made from scratch and calls for tofu instead of eggs. It is seasoned with a sprig of rosemary, which gives this amazing gluten-free bread a lovely savory flavor. This easy cornbread recipe only has a short list of ingredients. If you are looking for a simple side dish that tastes great, you need to bake this Secret-Ingredient Cornbread.

Preparation Time20 min

Cooking Time50 min

Cooking MethodOven

Cooking Vessel Size5 x 9 inch loaf pan