10-Minute Pickled Vegetables

Have you ever wondered how to make quick pickled vegetables? This recipe for 10-Minute Pickled Vegetables shows you how simple it can be. All you have to do is mix some fresh veggies in a jar with vinegar, sugar and any seasonings of your choice. Shake it up, and you have a healthy, delicious snack to enjoy anytime throughout the day. This recipe uses parsnips and carrots (a perfect combination of sweet and tangy), but you can feel free to use any vegetable of your choice.

Preparation Time5 min

Cooking Time5 min