Easy Vegan Mozzarella Cheese

"This Vegan Mozzarella Cheese is soft, fresh, creamy and delicious! It’s the perfect substitute to its dairy counterpart. The one thing that I missed most after going vegan, was cheese. It wasn’t the dairy I was missing, per se…it was the tangy flavor, the creamy, stretchy texture, and the fond memories attached to it. I grew up eating cheese on everything and it was a food source of comfort for me. Knowing what I know now, I could never eat the dairy version again, but I can still enjoy everything else about it… in a much healthier and cruelty-free way."

Preparation Time20 min

Cooking Time10 min