Mexican Burgers with Adobo Sauce

"Where do I even begin with these lip smackingly good Mexican Burgers? They are so incredibly delicious & the sticky, sweet, spicy sauce just takes them OVER the top! They are really easy to make too and a wonderful way to use up leftover cooked brown rice. The actual burgers themselves are spicy but not overly hot. The sauce is hot and takes these burgers over the top. It is so good with them. And because most of the heat is in the sauce and not the burger, it makes it easy for those of you that don’t like very spicy food. Just omit the sauce and use something milder instead. Guacamole would be an awesome substitute!"

Preparation Time20 min

Chilling Time30 min

Cooking Time10 min