The Best Air Fryer Tofu!
"This easy air fryer tofu recipe is crispy and delicious and tastes like it is deep-fried but without all the added fat and grease! As a bonus, it is so easy to make and ready in under 20 minutes! The other day I decided to experiment with my air fryer and decided to give air fryer tofu a try! When you air fry tofu it literally is so crispy on the outside and soft and delicious on the inside. I loved the flavor of it too!"
Yields36 Pieces
Preparation Time5 min
Cooking Time12 min
Ingredients
- 3 package (12.3 ounces) hard tofu packages
- 1/2 cup Flour
- 1/4 teaspoon Salt
- 1/8 teaspoon Pepper
- 2 Eggs
-
First, you will want to carefully remove the tofu from the package and cut it into 12 cubes.
-
Mix your flour, salt, and pepper together, then dip each tofu cube into the mixture. Be sure you cover each side.
-
Then, brush, drizzle or dip the beaten eggs over the tofu cubes. I prefer using a brush for this step.
-
Next, place your tofu in the air fryer basket, space it evenly, and be sure they are not touching. You might have to cook in a few batches depending on the size of your air fryer.
-
Cook at 350 degrees for 12 minutes.
-
Serve with your air fry tofu favorite dipping sauce such as soy sauce, coconut aminos, fish sauce, or XO sauce.