Gluten-Free Banana Pancakes
This quick breakfast recipe is the trifecta of healthy, easy, and delicious. These Gluten-Free Banana Pancakes are so tasty, take just minutes to prepare, and require only two ingredients! You probably already have eggs and bananas on hand, so try this banana pancake recipe in the morning. It is often said that breakfast is the most important meal of the day, so treat it as such. To get your day started, you'll need the protein and fiber found in these gluten-free pancakes. We recommend sprinkling them with cinnamon to give you a boost of nutrients as well as flavor.
Notes
The nutritional information does not include optional ingredients.
Serves1
Cooking MethodSkillet