Dairy-Free Honey Pumpkin Pie

It's always fun to try new pumpkin pie recipes. It's such a classic dessert, so it's interesting to see how many different ways you can make it. This Dairy-Free Honey Pumpkin Pie is naturally sweetened and can be enjoyed by anyone who's lactose intolerant (and everyone else!) It's also oil-free, which significantly cuts the calorie and fat content. It has a creamy, custard-like texture, which tastes so indulgent, but this pie recipe is guilt-free! You might want to bring two of them to your family's Thanksgiving!

Preparation Time10 min

Chilling Time5 hr

Cooking Time1 hr 5 min

Cooking MethodOven