Creamy Portobello and Kale Quinoa Bake
If you haven't heard of kale or quinoa, they're trendy superfoods everyone has been cooking with lately. This Creamy Portobello and Kale Quinoa Bake combines both of them for a dinner fit for a health-conscious foodie. Mozzarella, Parmesan, and ricotta add moisture, flavor, and creaminess to this easy vegetarian dinner. Portobello mushrooms and quinoa make this delicious dinner recipe hearty and filling, so you won't even miss the meat. As far as kale recipes go, this one is great for those trying the green for the first time. It's also a great way to feed your kids more vegetables.
Serves6
Preparation Time25 min
Cooking Time15 min
Cooking MethodOven
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