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Apricot Honey Baked Brie
Apricot Honey Baked Brie
"Apricot Honey Baked Brie is the perfect, easy appetizer! Melty, brie cheese placed with some small accoutrements makes for an elegant and sophisticated treat. Brie is a very versatile cheese and can be used in a variety of recipes – baked brie (like we’re making today), on a sandwich, stuffed into chicken, or even wrapped in pastry dough. If you’re eating brie by itself, allow it to come to room temperature (about 30 – 45 minutes) before enjoying."
Serves4
Preparation Time8 min
Cooking Time12 min
