Honey Whole Wheat Biscuits

Wish you could enjoy a traditionally fattening food in a sinless way? Whip up Honey Whole Wheat Biscuits. This recipe incorporates healthy ingredient swaps to lighten up this dish, but these biscuits taste so fluffy and buttery that you'd never be able to tell. They are the perfect combination of sweet and salty, and you'll find it hard to limit yourself to one biscuit. You can serve them on the side with a comforting dish, like chicken, meatloaf or stew. They take less than 30 minutes to make, which is perfect if you're crunched for time.

Preparation Time15 min

Cooking Time12 min