Light Orange Chicken

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    Light Orange Chicken

    Light Orange Chicken

    Takeout Chinese food is usually loaded with fat and sodium, but those Chinese cuisine flavors are too good to resist. This Light Orange Chicken recipe Patricia from ButterYum does a great job of replicating that classic Chinese food flavor without the deep frying and the high sodium total. In this particular orange chicken recipe, the chicken is cooked in a pan on the stove top.

    Serves8

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