Lean King Ranch Chicken
Cheesy chicken casserole dishes are always a hit at potlucks and this Lean King Ranch Chicken is no exception. Layers of cheese, chicken, and tortillas come together in this low calorie version of a tried and true dish.
Notes
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Cooking MethodCasserole
Ingredients
- 2 chickens, cooked and boned
- 1 package corn tortillas torn up in pieces
- 1 large onion, chopped
- 1 small bell pepper, chopped
- 1/2 stick of butter or margarine
- 1 pound fat free cheddar cheese
- 1/2 teaspoon chili powder
- 1 can Campbell's Healthy Choice Cream of Celery Soup
- 1 can Campbell's Healthy Choice Cream of Mushroom Soup
- 1 can Ro-tel tomatoes and green chilies, undrained
- salt to taste
Instructions
- Saute green pepper and onion in margarine or butter in large pan.
- Add 1 tablespoon margarine or butter, the soups, Ro-tel, chickens, chili powder, and salt.
- Alternate layer of chicken, cheese and tortillas in casserole dish ( 3 quart dish or larger)
- Bake at 350 degrees F for 30 to 40 minutes.
