This recipe was submitted by one of our readers, just like you.
Mongolian Chicken
Mongolian Chicken
"If you’re a fan of this popular Chinese-America dish the one word which comes to your mind will be tasty and I really really enjoy it from time to time definitely not a low-sugar meal. So, give this recipe a try and I am sure you will wait for that day when you will make it again. This Mongolian Chicken is super easy to make, and within 10 – 15 minutes this dish will be ready. And if you want it even in less than 15 minutes then chop the chicken and green onions and make the sauce in advance."
Serves4
Preparation Time7 min
Cooking Time8 min
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
kmcartoonity 62072 74
Nov 30, 2018
I had a few boneless skinless thighs hanging around in the back of my freezer, so I thought I would thaw them out and give this dish a try. I was really impressed with how flavorful the sweet sauce turned out! I might use only one bunch of the green onions next time though, as it seemed like a bit much.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
