Sesame-Soy Edamame and Pasta Salad

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    Sesame-Soy Edamame and Pasta Salad

    Sesame-Soy Edamame and Pasta Salad

    For some reason, healthy pasta salad recipes have developed a reputation for being bland. Whoever thinks that clearly has never tried this Sesame-Soy Edamame and Pasta Salad, as it is overflowing with irresistible healthy flavors. Bring together a few of your favorite flavors and create this easy macaroni salad that every potluck party would be overjoyed to see on the table.

    Notes

    Recipe courtesy of Dreamfields Pasta

    Preparation Time20 min

    Ingredients

    • 1 box uncooked Dreamfields Rotini
    • 3 cups frozen shelled edamame
    • 1 cup radishes, diced
    • 1/2 cup fresh cilantro, stems removed and chopped
    • 3 green onions, thinly sliced
    • DRESSING:
    • 3 tablespoons vegetable or canola oil
    • 2 tablespoons pickled ginger, chopped
    • 2 tablespoons rice wine vinegar
    • 2 tablespoons light soy sauce
    • 2 teaspoons sesame oil
    • 1/2 teaspoon black pepper
    • 1/2 teaspoon hot sauce
    • 3 garlic cloves, minced

    Instructions

    1. Cook Dreamfields pasta according to package directions. With 3 minutes left to cook pasta, add edamame. Drain; rinse with cold water and drain again.
       
    2. Meanwhile, in small bowl, whisk together dressing ingredients; set aside.
       
    3. In large bowl, toss pasta and edamame with radishes, cilantro and green onions. Add dressing; toss to coat.
       
    4. Serve at room temperature or cover and refrigerate to chill.

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