LoSalt Review
LoSalt Review
Gifted By: Klinge Foods
Reviewed by Natalie Terchek, Editor of FaveHealthyRecipes.com
We all love adding a little salt to our food, but we know that too much salt can cause high blood pressure, strokes and heart attacks. Are you looking for a way where you can enjoy the taste of salt without putting yourself at risk? If so, you should definitely try LoSalt.
LoSalt is a reduced sodium salt alternative that tastes just like regular salt, but is much better for your health. You can sprinkle some of it on your food to give it a little more flavor without adding any unwanted calories. You will find that losing weight will become a lot easier once you cut your sodium intake.
The difference between salt and LoSalt is that LoSalt cuts out 66 percent of the sodium content and replaces it with potassium chloride. You won't be able to taste a difference between this and regular salt, but you'll most certainly feel a difference in your health. If you get bloated after too much salt, we highly recommend using this in your recipes instead of ordinary salt.
LoSalt comes in an iodized version and an non-iodized version. We like both of them, but the iodized version can help maintain brain and thyroid functionality, among other health benefits. It's perfect to use while you are cooking and baking, and will help you maintain a healthy lifestyle without sacrificing flavor in your food.
It's very difficult to find a salt substitute that will satisfy your taste buds without ruining your diet. But this is it!
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