This recipe was submitted by one of our readers, just like you.
Grilled Black Fig and Burrata Salad
Grilled Black Fig and Burrata Salad
"A delicious way to enjoy fresh figs when they are in season, this salad takes only minutes to prepare and can be grilled indoors using a grill pan. Creamy Burrata cheese adds decadence."
Serves4 People
Preparation Time5 min
Cooking Time5 min
Cooking Vessel SizeGrill Pan
Ingredients
- 8 black figs, washed and cut in half
- Non-stick cooking spray
- 1 cup balsamic vinegar
- 1 slice prosciutto
- 1 ball of Burrata cheese, drained and sliced into fourths
- 6 cups fresh field greens, washed and dried
- 4 tablespoons Newman's Own Lite Balsamic Dressing (divided)
