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Hyderabadi Mutton Biryani Recipe
"The flavour-packed Mutton Biryani recipe with delectable spices is easy to prepare and mouthwateringly delicious. This Mutton Biryani is simple and pantry friendly ingredients that tasted just like a to restaurant-style mutton biryani. This recipe was a huge hit in my family due to its complex flavours, although made with simple ingredients. The following step by step pictures of the dum biryani recipe will help you prepare the best mutton biryani in a short span of time. "
NotesCooking utensil: Always use a heavy bottom pan so that it doesn’t burn.
Dum process: Cover the biryani with an aluminium foil before closing the lid so that it is well sealed and the aroma doesn’t escape. Cook for about 20 minutes on a very low flame.
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