Name: 20 Minute Apple Cinnamon Muffins
Cook time: 17 min
Ingredients: 2 egg whites, or 1/4 cup egg substitute; 2 cup reduced fat Bisquick baking mix; 3/4 cup apple, peeled and finely chopped; 3 tablespoon sugar or sugar substitute; 2/3 cup skim milk; 1 tablespoon applesauce; 2 teaspoon cinnamon

20 Minute Apple Cinnamon Muffins

A recipe for low fat apple muffins that can be made in less than half an hour may seem too good to be true, but with this easy recipe for 20 Minute Apple Cinnamon Muffins, you'll be able to whip up a healthy snack in no time!

Cooking Time17 min

Ingredients

2 egg whites, or 1/4 cup egg substitute
2 cups reduced fat Bisquick baking mix
3/4 cup apple, peeled and finely chopped
3 tablespoons sugar or sugar substitute
2/3 cup skim milk
1 tablespoon applesauce
2 teaspoons cinnamon

Instructions

Preheat oven to 400 degrees F.
Lightly spray only the bottom of a 12-cup muffin pan with cooking spray.
Beat egg whites (or shake egg substitute) slightly, stir in remaining ingredients just until moistened.
Divide batter evenly among cups. Bake about 15 to 17 minutes, or until golden brown.