Slow Cooker Buffalo Chicken Wraps
Wish you could enjoy the strong, spicy flavors of buffalo wings without consuming all of the fat? Slow Cooker Buffalo Chicken Wraps can help you with that! This healthy dinner recipe uses lettuce instead of tortilla shells to cut back on calories and provide a refreshing flavor. And cooking the chicken in the slow cooker is super simple, and saves you a lot of time in the kitchen. Add some creamy skinny ranch or bleu cheese dressing, and you'll simply go crazy over this meal. It's perfect to whip up for you and your family if you're on the go.
Serves6
Slow Cooker Time HIGH4 hr 30 min
Cooking MethodSlow Cooker
Read NextBaked Sweet and Sour Chicken
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kmcartoonity 62072 74
Apr 24, 2017
We all love the flavor of buffalo chicken in our family, but doing traditional buffalo wings can be very high in fat and there's not that much meat on them. This recipe uses breast meat which is healthier and a lot less messy to eat! I love the crunch that the carrots and celery give to this dish, and the leftovers are really good reheated for lunch the next day!
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