Fruity Quinoa Salad with Lemon Honey Rosemary Dressing

"Here is an amazing salad loaded with tropical fruits plus orange segments and dressed up with an ultra-delicious rosemary vinaigrette. This vegan and gluten-free salad will grace your table with its multi texture of colors and juicy flavors. I made this salad a few days ago for my friends who came over to celebrate my birthday. They couldnt get enough of it! A perfect balance of sweet, salty and sour!! I strongly urge you to try it! Feel free to double or even triple the salad if you are feeding a big crowd! Happy eating!!"

NotesYou can use the dressing in pretty much other leafy green salads.
Blend together the freshly squeezed lemon juice, olive oil, honey, rosemary, garlic and mustard, the result is a restaurant style enticing bright creamy dressing the color of sunshine and the taste of heaven!