Mexican Ranch Chicken Salad

"This Mexican Ranch Chicken Salad is full of tender meat, crunchy tortilla chips, beans, cheese, and fresh vegetables — all tossed together in a creamy and zesty Salsa Ranch dressing. It’s the perfect crowd-pleaser on a warm summer evening, and you can even prepare the chicken in your slow cooker or pressure cooker! If you have a potluck or cookout to go to this season, I highly recommend that you bring this salad along. Everyone seems to love Mexican flavors, and this dish is no exception. It’s easy to prepare, it’s packed full of texture and color, and it’s filling enough to serve as a main course on a hot summer night."

NotesCooking Just for Two? Cut the ingredients in half and assemble two salads instead of 4!

Preparation Time15 min

Slow Cooker Time LOW4 hr