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Creamy Vegan Mushroom Pasta
"This Creamy Vegan Mushroom Pasta recipe is quick and easy to make. We’re talking chewy, dense pasta, loaded up with sautéed mushrooms and spinach, and tossed in a heavenly, but low fat, creamy sauce. It can be ready in a little over the time it takes the pasta to boil! Pasta + Mushrooms + Spinach + Creamy Sauce = Perfection. Am I right? You. A big bowl of Creamy Vegan Mushroom Pasta. Spinach tucked in there too because VEG. (And because it tastes super nice with the creamy sauce). Feet up. Relax. Stuff your face. In that order. Thank me later."
Serves5 people
Preparation Time10 min
Cooking Time10 min
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