This recipe was submitted by one of our readers, just like you.
The Best Air Fryer Tofu!
"This easy air fryer tofu recipe is crispy and delicious and tastes like it is deep-fried but without all the added fat and grease! As a bonus, it is so easy to make and ready in under 20 minutes! The other day I decided to experiment with my air fryer and decided to give air fryer tofu a try! When you air fry tofu it literally is so crispy on the outside and soft and delicious on the inside. I loved the flavor of it too!"
Yields36 Pieces
Preparation Time5 min
Cooking Time12 min
Ingredients
- 3 packages (12.3 ounces) hard tofu packages
- 1/2 cup Flour
- 1/4 teaspoon Salt
- 1/8 teaspoon Pepper
- 2 Eggs
-
First, you will want to carefully remove the tofu from the package and cut it into 12 cubes.
-
Mix your flour, salt, and pepper together, then dip each tofu cube into the mixture. Be sure you cover each side.
-
Then, brush, drizzle or dip the beaten eggs over the tofu cubes. I prefer using a brush for this step.
-
Next, place your tofu in the air fryer basket, space it evenly, and be sure they are not touching. You might have to cook in a few batches depending on the size of your air fryer.
-
Cook at 350 degrees for 12 minutes.
-
Serve with your air fry tofu favorite dipping sauce such as soy sauce, coconut aminos, fish sauce, or XO sauce.
Read NextZesty Southwestern Casserole