Dragon Roll

"You must have come across the dragon roll at a hibachi restaurant such as benihana or on your travels to Japan. The dragon roll is a pretty looking and super delicious sushi roll. It's a Japanese inside-out maki roll, which means some rice is on the outside too. The stuffing consists of cooked shrimp, avocado, and cucumber. The outside is decorated with fresh, thinly sliced avocado, which makes the sushi roll look like a dragon. I love to serve mine with tobiko fish roe, and you have the option to do so as well. This is your sushi roll if you don't like raw fish! "