Crispy Sesame Chicken

Treating yourself to takeout or restaurant meals throughout the week adds up in cost and calories. Instead, there are ways to make the same dishes you crave for a fraction of the price and with healthier methods. This Crispy Sesame Chicken tastes as good as any authentic Chinese restaurant's, if not better. Instead of deep frying, this gluten free chicken recipe uses pan frying as a healthier way to achieve a crunchy texture. The chicken breast marinates in delicious Asian flavors and gets tossed in a sweet sauce to finish. Serve over rice and with your favorite vegetable for an easy and healthy dinner any night of the week.

Cooking MethodSkillet