Lightened-Up Pumpkin Bread

The recipe for Lightened-Up Pumpkin Bread is a healthy bread recipe that uses simple ingredient swaps to cut sugar and calories while maintaining the same delicious taste. This recipe for pumpkin bread calls for lighter ingredients like Truvia baking blend, only a half cup of oil, and unsweetened applesauce. The result is still a tremendously moist bread packed with plenty of pumpkin flavor. This easy pumpkin bread yields two loaves, which is a good thing because you will devour this sweet treat in no time.

Cooking Time50 min

Cooking Vessel Size5 x 9 inch loaf pans