Strawberry and Rhubarb French Toast Bake
For an easy and summery breakfast idea, try this Strawberry and Rhubarb French Toast Bake. Healthy enough for breakfast but sweet enough for dessert, you'll surely love this easy breakfast casserole. It's filled with the fresh summer flavors of strawberry and rhubarb and sweetened with just a touch of coconut sugar and honey. The crunchy homemade crumble that is sprinkled on top complements the baked bread cubes that make up the base of the French toast casserole. This Strawberry and Rhubarb French Toast Bake is the perfect summer breakfast for a crowd.
NotesNutrition Facts:
Serving size: 1/12 of prepared dish
Calories: 233
Total Fat: 7.5g
Total Carbohydrates: 19.3g
Dietary Fiber: 2g
Sugars: 14.7g
Protein: 3.9g
Weight Watchers:
Smartpoints: 4
Regular Points: 5
Serves12
Preparation Time15 min
Cooking Time1 hr
Make Ahead RecipeYes
Dietary RestrictionsGluten Free, Dairy Free
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Sara R
Jun 16, 2016
I think if you pull this recipe out this weekend, you'd become the queen of brunch.
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